Wicked Good Burgers: Fearless Recipes and Uncompromising Techniques for the Ultimate Patty

Wicked Good Burgers ain't your daddy's patty on a bun. The upstart Yankee team that revolutionized barbecue with their upset win at the Jack Daniel's World Championship Invitational turns their talents to burgers. Wicked Good Burgers fearlessly incorporates new techniques, inspirations, and ingredients to take the burger to the next level - whether it's the Meatloaf Burger on Pretzel Bread with Cabernet Mustard or the Island Creek Burger with Oysters and homemade cocktail sauce. You'll learn the art and science of freshly grinding meats - from beef to lamb to goat - for the ultimate juicy burger as well as cooking methods such as smoking, grilling, griddling, and sous vide that impart distinctive flavor.

Title - Wicked Good Burgers: Fearless Recipes and Uncompromising Techniques for the Ultimate Patty

Edition -

Author - Andrea Pyenson,Andy Husbands,Chris Hart

ISBN 13 - 9781592335589

Imprint - Fair Winds Press

Publisher - Quarto Publishing Group USA Inc

Date Published - 01/04/2013

Prize -

No. of pages - 208

Binding Type - Paperback

Dimensions - 229 x 204 x mm

Weight - g

Languages - English