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Vegetarian Supercook

Vegetarian Supercook

Rose Elliot

Features more than 100 vegetarian recipes, and gives tips for solving everyday conundrums such as how to cook artichokes or what to serve as a centrepiece dish. This work helps make vegetarian cooking easy. There is something for every occasion, whether it' s an after-work meal for the family cooked in under 30 minutes or a barbecue with friends.
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Summary

Internationally renowned author Rose Elliot brings her vast experience to new and exciting recipes. By breathing new life into more than 100 vegetarian recipes and solving everyday conundrums such as how to cook artichokes or what to serve as a centrepiece dish, she makes vegetarian cooking both easy and delicious. It helps you entertain with ease, cook classics with an exciting twist, or even stay slim while eating mouthwatering meals. There is something for every occasion, whether it' s an after-work meal for the family cooked in under 30 minutes or a leisurely barbecue with friends. From international dishes such as South American Pinto and Pumpkin Casserole, to everyday favourites, such as Courgette, Ricotta and Petit Pois Lasagne, even the most hardened carnivores will be tempted by these delectable dishes.

Product Description

Title - Vegetarian Supercook

Edition -

Author - Rose Elliot

ISBN 13 - 9780600614210

Imprint - Hamlyn

Publisher - Octopus Publishing Group

Date Published - 15/08/2006

Prize -

No. of pages -

Binding Type - Paperback

Dimensions - 191 x 246 x 14mm

Weight - 610 g

Languages - English