Vegan Food: Recipes & Preparation

Vegan food is everywhere, it’s tasty, varied and ethical. Gone are the days when the bland and the brown dominated a vegan’s recipe choices. Thanks to a surge of interest, and an influx of ideas from around the world, it’s now possible to create a series of flavourful dishes, bursting with colour and panache. Covering ingredients, nutrients and recipes, this delightful new book is perfect for entertaining friends, cooking for a family or a solo night of vegan joy!Veganism is a compassionate way of life, it tries to avoid the exploitation of animals, in any form. So that means no leather, silk or other animal derived products. For cooking, vegans do not include many staple foods in their diet: meat, fish, all dairy products (such as cheese or milk), eggs and even honey. This puts a premium on the need to create the sort of balanced and nutritious recipes provided so comprehensively in this mouthwatering new book.

Title - Vegan Food: Recipes & Preparation

Edition -

Author - Saskia Fraser

ISBN 13 - 9781786644787

Imprint - Flame Tree Publishing

Publisher - Flame Tree Publishing

Date Published - 15/06/2017

Prize -

No. of pages - 224

Binding Type - Hardback

Dimensions - 190 x 245 x 24mm

Weight - 975 g

Languages - English