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The Moroccan Collection: Traditional Flavours from Northern Africa

The Moroccan Collection: Traditional Flavours from Northern Africa

Hilaire Walden

Moroccan tastes are commonly found in the western world with couscous, tajines, kebabas and stuffed vegetables. This cookery book explores the culinary traditions of North Africa, from its wide-ranging soups, lamb, beef and fish dishes, to cakes and pastries.
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Giving old books a new lease of life, collecting books from all four corners of the U.K. and preventing them from being thrown away into landfill by getting them back into the hands of book-lovers across the world. Free shipping in the UK.

Product Description

Title - The Moroccan Collection: Traditional Flavours from Northern Africa

Edition -

Author - Hilaire Walden

ISBN 13 - 9780600595434

Imprint - Hamlyn

Publisher - Octopus Publishing Group

Date Published - 15/07/1998

Prize -

No. of pages -

Binding Type - Hardback

Dimensions - 233 x 286 x mm

Weight - g

Languages - English