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The Edible Balcony: Growing Fresh Produce in the Heart of the City

The Edible Balcony: Growing Fresh Produce in the Heart of the City

Alex Mitchell

Just because you don't have any soil doesn't mean you can't eat delicious fruit and vegetables every day of the year. This book mixes inspirational ideas with practical advice on how to achieve beautiful, flourishing outdoor areas however many floors up you maybe and however small your space.
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Summary

Forget lawns and raised beds - a simple balcony or windowbox is all you need to create a miniature Eden of your own so you can eat home-grown fresh fruit and vegetables every day of the year. From an easy edible balcony that can be set up over a weekend to inspirational ideas for designing with recycled and salvaged materials, here you will discover how plants and edibles can be squeezed into whatever space you have available, with gorgeous profusion. Everywhere is a potential grow zone - herbs climbing up walls, salads escaping from recycled guttering, or beans and tomatoes supported by an old hat stand. Packed with detailed planting and growing advice on all the crops featured, plus information on how to make a self-watering container and cope with pests and diseases, this is the essential guide to building an urban eden in the sky.

Product Description

Title - The Edible Balcony: Growing Fresh Produce in the Heart of the City

Edition -

Author - Alex Mitchell

ISBN 13 - 9781856269469

Imprint - Kyle Cathie

Publisher - Octopus Publishing Group

Date Published - 07/04/2011

Prize -

No. of pages -

Binding Type - Paperback

Dimensions - 203 x 254 x 11mm

Weight - 558 g

Languages - English