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Sue Lawrence on Salads

Sue Lawrence on Salads

Sue Lawrence

Designed to send the reader racing to the shops to try the combinations of lettuce, leaves and all kinds of ingredients that it suggests. The recipes take their inspiration from around the world - salt cod and lentils from Spain; Cajun seafood gumbo; and an East-West fusion of duck, pea and ginger.
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Summary

This reference book is designed to send the reader racing to the shops to try the combinations of lettuce, leaves and all kinds of ingredients that it suggests. The recipes take their inspiration from all over the world - salt cod and lentils from Spain; Cajun seafood gumbo; an East-West fusion of duck, pea and ginger; and a South African salad of elephant foot bread with avocado and Scandinavian fruit soup. From appetising starters via main courses and side-salads to desserts, Sue Lawrence uses fresh ingredients to create an intriguing feast.

Product Description

Title - Sue Lawrence on Salads

Edition -

Author - Sue Lawrence

ISBN 13 - 9781856263771

Imprint - Kyle Cathie

Publisher - Octopus Publishing Group

Date Published - 11/05/2000

Prize -

No. of pages -

Binding Type - Paperback

Dimensions - 190 x 245 x mm

Weight - 516 g

Languages -