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Slow-Cooker

Slow-Cooker

Susan Tomnay

Contains recipes which are cooked in an electric slow-cooker. This book contains recipes which are very simple to make and include soups, stews, caseroles, curries, pot roasts and desserts. It includes recipes which are cooked for 4 hours, 6 hours and 8 hours and all of them come with suggestions and accompaniments.
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Summary

These recipes are cooked in an electric slow cooker, and include soups, stews, casseroles, curries, pot roasts and even a few desserts. All the dishes benefit from long, slow cooking and, because of that, most of them use inexpensive ingredients - cheaper cuts of meat, for example, are delicious when cooked at a low temperature for a long time; they emerge succulent and so tender they can be cut with a fork. Most come with suggestions for accompaniments, but there are also recipes for couscous, roasted potatoes, polenta, pilaf, mash and more, to help you out.

Product Description

Title - Slow-Cooker

Edition -

Author - Susan Tomnay

ISBN 13 - 9781863969383

Imprint - Bauer Media Books

Publisher - Bauer Media Books

Date Published - 01/03/2010

Prize -

No. of pages -

Binding Type - Paperback

Dimensions - 205 x 277 x 7mm

Weight - 440 g

Languages -