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Seriously Good! Gluten-free Cooking: In Association with Coeliac UK

Seriously Good! Gluten-free Cooking: In Association with Coeliac UK

Phil Vickery

A gluten-free cookbook. It offers a large selection of tasty, feel good recipes that are specially designed for those who suffer from Coeliac disease. It includes such recipes as crispy spiced pork with maple syrup and a lemon and leek risotto.
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Summary

Phil Vickery has revolutionised the notoriously restrictive gluten-free diet. Using his Michelin-starred cooking talents and his nurturing of simple, honest ingredients, Phil has created over 100 recipes that coeliacs have until now only dreamed of. Food to enjoy, food that is nutritious, food that will make you feel good. There are recipes for breakfasts, healthy snacks, light lunches, easy suppers and sophisticated dinners, including Crispy Spiced Pork with Maple Syrup and Lemon and Leek Risotto. Phil also brings his skills to cakes, puddings and pastries - recipes that are the hardest of all to find if you are following a gluten-free diet. The 30 sweet ideas include Fruit Scones and a great Kids' Birthday Cake.

Product Description

Title - Seriously Good! Gluten-free Cooking: In Association with Coeliac UK

Edition -

Author - Phil Vickery

ISBN 13 - 9781856268288

Imprint - Kyle Cathie

Publisher - Octopus Publishing Group

Date Published - 30/04/2009

Prize -

No. of pages -

Binding Type - Hardback

Dimensions - 260 x 213 x 21mm

Weight - 910 g

Languages - English