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Pocket Encyclopedia of Cook's Ingredients

Pocket Encyclopedia of Cook's Ingredients

Adrian Bailey

A guide to a range of foodstuffs, their origins and uses. Over 500 ingredients are featured with full colour photographs and there are also illustrations showing meat cuts, plant storage and cooking implements. Ingredients are grouped together according to type for easy reference.
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Summary

Giving old books a new lease of life, collecting books from all four corners of the U.K. and preventing them from being thrown away into landfill by getting them back into the hands of book-lovers across the world. Free shipping in the UK.

Product Description

Title - Pocket Encyclopedia of Cook's Ingredients

Edition -

Author - Adrian Bailey

ISBN 13 - 9780863184352

Imprint - DK

Publisher - Dorling Kindersley Ltd

Date Published - 10/05/1990

Prize -

No. of pages -

Binding Type - Paperback

Dimensions - x x mm

Weight - g

Languages - English