Phil Vickerys Essential Gluten-Free: 175 recipes that will revolutionise your diet. In association with Coeliac UK.

A notoriously restrictive diet, it can seem the end of exciting food, but Phil uses his Michelin-starred cooking talents and simple, honest ingredients to create dishes that everyone in the family can eat - including the pizza, bread, pasta, cakes and biscuits that you thought you would never enjoy again

Since Phil Vickery published his first gluten-free book in 2009, the number of people opting to go gluten-free has risen dramatically - 13% of the UK population now say they avoid gluten; in Finland the number of coeliacs has more than doubled in 20 years and in Italy it has doubled since 2007. . The 175 delicious recipes take their inspiration from cuisines around the world and range from Lasagnette with Asparagus and Tomatoes to Easy Pad Thai Noodles and American-style Pancakes with Pears and Almonds.

Title - Phil Vickerys Essential Gluten-Free: 175 recipes that will revolutionise your diet. In association with Coeliac UK.

Edition -

Author - Phil Vickery

ISBN 13 - 9780857832849

Imprint - Kyle Books

Publisher - Octopus Publishing Group

Date Published - 12/05/2016

Prize -

No. of pages -

Binding Type - Hardback

Dimensions - 208 x 258 x 24mm

Weight - 1116 g

Languages - English