Pastability: A Second Helping
Pastability: A Second Helping
Lizzie Spender
Condition: Used - Good
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Summary
The author presents a range of economic and attractive pasta recipes ranging from traditional tomato to vodka sauce-based recipes. This book reflects the exotic ingredients which reflect the popularity of eastern cuisine and the increasing availability of foreign produce in our supermarkets. A number of cuisines use pasta or noodles as a staple food, and so the flavours here are not only European but Thai, Japanese and Indian. The author also pays particular attention to vegetarian and cholesterol-free diets. By the author of "Pastability".
Product Description
Title - Pastability: A Second Helping
Edition -
Author - Lizzie Spender
ISBN 13 - 9780571144310
Imprint - Faber & Faber
Publisher - Faber & Faber
Date Published - 02/09/1991
Prize -
No. of pages - 192
Binding Type - Paperback
Dimensions - x x mm
Weight - g
Languages - English