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Gordon Ramsays Just Desserts

Gordon Ramsays Just Desserts

Gordon Ramsay,Roz Denny

Here, Gordon Ramsay aims to demystify the art of dessert-making. There are the basic building blocks - fruits, ices and creams, mousses and souffles, crepes and batters - that can be served alone for everyday meals or in combination to impress.
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Summary

Here, Gordon Ramsay aims to demystify the art of dessert-making. There are the basic building blocks - fruits, ices and creams, mousses and souffles, crepes and batters - that can be served alone for everyday meals or in combination to impress. Then come the stand-alone dishes - homely favourites and special-occasion desserts - and a final chapter on vital accompaniments - biscuits, s[ponges and meringues. Throughout the book Gordon offers the benefit of his short cutsand tricks of the trade.

Product Description

Title - Gordon Ramsays Just Desserts

Edition -

Author - Gordon Ramsay,Roz Denny

ISBN 13 - 9781903845103

Imprint - Quadrille Publishing Ltd

Publisher - Quadrille Publishing Ltd

Date Published - 07/09/2001

Prize -

No. of pages -

Binding Type - Hardback

Dimensions - 212 x 273 x 24mm

Weight - 1238 g

Languages -