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Divine Heavenly Chocolate Recipes with a Heart

Divine Heavenly Chocolate Recipes with a Heart

Linda Collister

Contains recipes and pictures of the chocolate produced by the Divine Chocolate Company - chocolate made from the cocoa beans supplied by the Kuapa Kokoo farmers of Ghana. This work features chocolate delights such as: Chocolate Macaroons; Swedish Chocolate Fingers; White Chocolate Strawberry Cream Cake; and, Upside Down Sticky Pear Pudding.
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Summary

The book will be printed by one of the world's leading print companies on superior quality 130gsm matt-coated art paper, stitched and cased, gold-blocked on the case with head and tail bands fixed. The case will be covered with a full-colour dust jacket. "The Divine Chocolate" recipe book is an unashamedly gorgeous celebration in recipes and pictures of the wonderful chocolate produced by the Divine Chocolate Company - chocolate made from the cocoa beans supplied by the Kuapa Kokoo farmers of Ghana, part owners of the Divine Chocolate Company. These are some samples of heavenly chocolate delights: Chocolate Macaroons; Swedish Chocolate Fingers; White Chocolate Strawberry Cream Cake; Double Chocolate Pretzels; Upside Down Sticky Pear Pudding; and, Roast Venison with Chocolate Sauce.

Product Description

Title - Divine Heavenly Chocolate Recipes with a Heart

Edition -

Author - Linda Collister

ISBN 13 - 9781904573739

Imprint - Absolute Press

Publisher - Absolute Press

Date Published - 28/09/2007

Prize -

No. of pages -

Binding Type - Hardback

Dimensions - 195 x 255 x mm

Weight - g

Languages - English