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Chinese And The Foods Of Thailand, Vietnam, Malaysia and Japan (The Australian Womens Weekly Essentials)

Chinese And The Foods Of Thailand, Vietnam, Malaysia and Japan (The Australian Womens Weekly Essentials)

Presents recipes from China, Thailand, Vietnam, Malaysia and Japan. This book includes food that is fresh, simple and fast, low in fat, and contains mainstream ingredients such as lemongrass, coriander, palm sugar and limes.
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Summary

Giving old books a new lease of life, collecting books from all four corners of the U.K. and preventing them from being thrown away into landfill by getting them back into the hands of book-lovers across the world. Free shipping in the UK.

Product Description

Title - Chinese And The Foods Of Thailand, Vietnam, Malaysia and Japan (The Australian Womens Weekly Essentials)

Edition -

Author -

ISBN 13 - 9781863966528

Imprint - Bauer Media Books

Publisher - Bauer Media Books

Date Published - 01/07/2007

Prize -

No. of pages -

Binding Type - Paperback

Dimensions - 195 x 279 x 9mm

Weight - 464 g

Languages -