Carbonara, Marinara, Napolitana: A Cooks Book of Pasta
Carbonara, Marinara, Napolitana: A Cooks Book of Pasta
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Summary
One of the world's favourite comfort foods, pasta is easy to prepare and delicious to eat. This handy little cookbook offers more than 200 recipes for classic and contemporary pasta sauces for meat lovers and vegetarians alike. The recipes have been selected for their reliability and ease by our team of home economists, and are written in a no-nonsense, step-by-step style. Also included are hints and tips for easy cooking, making this the ultimate collection of pasta sauce recipes.
Product Description
Title - Carbonara, Marinara, Napolitana: A Cooks Book of Pasta
Edition -
Author -
ISBN 13 - 9781740457552
Imprint - Murdoch Books
Publisher - Murdoch Books
Date Published - 01/05/2006
Prize -
No. of pages - 224
Binding Type - Hardback
Dimensions - 150 x 190 x mm
Weight - g
Languages - English