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Beyond Baked Beans: Real Food for Students
Beyond Baked Beans: Real Food for Students
Fiona Beckett
Contemporary collection of recipes for students. A book to inspire the hopeless away from home.
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Summary
Is for students who crave something more edifying than beans on toast and its 101 variations. It covers an array of world influences, with recipes for the novice, the wannabe gourmand - the whole of the student union. Choose the right meal for every occasion, for all lengths of the purse string.
Product Description
Title - Beyond Baked Beans: Real Food for Students
Edition -
Author - Fiona Beckett
ISBN 13 - 9781899791835
Imprint - Absolute Press
Publisher - Absolute Press
Date Published - 17/10/2005
Prize -
No. of pages -
Binding Type - Paperback
Dimensions - 195 x 195 x mm
Weight - g
Languages - English