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50 Ways With Pasta

50 Ways With Pasta

Katharine Blakemore

Showing how pasta can be used in a wide variety of dishes, this book offers a range of combinations to enhance this popular food. The 50 recipes concentrate on light, versatile meals, and are especially suitable for busy people and those with ever-hungry children in a hurry to be somewhere else.
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Summary

From its humble origins in Italy, pasta has become one of the staple foods of the Western diet; quick and easy to cook, it is versatile, economical and very satisfying. This book shows how pasta can be used in a wide variety of dishes, and offers a range of combinations to enhance this popular food. The 50 recipes concentrate on light, versatile meals, and are especially suitable for busy people and those with ever-hungry children in a hurry to be somewhere else.

Product Description

Title - 50 Ways With Pasta

Edition -

Author - Katharine Blakemore

ISBN 13 - 9780316906029

Imprint - Little, Brown & Company

Publisher - Little, Brown & Company

Date Published - 17/02/1994

Prize -

No. of pages -

Binding Type - Hardback

Dimensions - 210 x 210 x mm

Weight - 547 g

Languages -